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Blogger: Terri McCulloch

December 14, 2009

Welcoming the red guy for Christmas

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lobster+copy.jpgWith the abundance of fresh seafood we have around Bay of Fundy, it may not surprise you that many Bay folk opt for lobster for Christmas dinner.

That's partly because Christmas is the only time of year when it's lobster season everywhere around the bay. There are a couple fishing zones here that stagger the season across several months but a happy synergy puts us all within reach of a poultry-free Christmas dinner.

That's certainly the case in our family. Here's a photo of our typical holiday dinner: don't those big red fellas on the plate look Christmasy!

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